Gloucester Luk Kwok
Gloucester Luk Kwok
Gloucester Luk Kwok



		
		
Highlights :
- • Enjoy a 3-hour buffet dinner at Le Menu (18:00 - 21:00)
 - • American Buffet Breakfast at Le Menu on following morning (07:00 – 10:30)
 
| Name | Gloucester Luk Kwok Staycation | 
|---|---|
| Include | 
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| Details | 
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- • Meals included in the package can only be enjoyed at the restaurant; no takeout or delivery service is available^
 - • The dishes for the buffet are served on a rotating basis, and if there are any changes, they will not be notified separately.
 - • The pictures are for reference only
 - • The full room rate must be prepaid at the time of booking, and the payment cannot be refunded even if the reservation is cancelled or modified
 - • This offer cannot be used in conjunction with other promotional offers and discounts.
 - • All services and offers provided by the hotel are subject to availability and confirmation by the hotel.
 
Buffet dinner with over 70 varieties of dishes
Highlights are as follows:
Theme Cuisine Recommendations
Frozen seafood section
- Boston Lobster
 - Canadian Snow Crab Legs
 - Crab Meat
 - Mussels
 - Jade Whelks
 - Cooked Shrimp
 
Hot Dishes Section
- 鮑汁燴花膠
 - Baked Crab with Mushroom and Cheese
 - Golden Salted Egg Prawns
 - Crispy Fried Oysters
 - 薑蔥炒龍蝦鉗
 - Braised Sea Whelk in XO Sauce
 - 蒜茸豆豉蒸比目魚
 - 煎三文魚配白酒忌廉汁
 - Lobster and Seafood Steamed Egg Custard
 - 上湯菜膽雞
 - Braised Lion's Head Meatballs
 - Honey-glazed Crispy Pork Ribs
 - 煎豬柳配野菌汁
 - Fried Rice with Shrimp, Egg White and Dried Scallop
 - 龍蝦海鮮瑪莎曼咖哩
 - 蔥餡拉餅
 - 意式烤雜菜
 
Teppanyaki
- 鴨肝多士
 - Tiger Prawns
 - 牛柳粒
 - 蒜茸雞扒
 - 豬扒
 - Ox Tongue
 - Chicken Cartilage Skewers
 - Spotted Sweetfish
 - Vegetable Skewers
 - Fresh Pineapple
 
Soup
- 佛跳牆 (每位一客)
 - 龍蝦湯
 
Meat cart area
- 燒肉眼扒
 - Roasted Whole Duck
 - 香草燒羊髀
 
Sashimi and Sushi Section (Sushi made to order)
- Salmon
 - 劍魚
 - 鯛魚
 - Ark Shell
 - Sweet Shrimp
 - Octopus
 - Assorted Sashimi Don
 
Cold Dishes
- Smoked Black Pepper Beef
 - Italian Prosciutto
 - Salami Sausage
 - Smoked Salmon
 - Smoked Mackerel
 - Charcuterie Platter
 - Terrine of Pork
 - Assorted Cheese Platter
 
Salad Section
- 龍蝦三文魚藜麥沙律
 - 牛油果蟹肉香芒沙律
 - 燒牛肉菠蘿沙律
 - Caesar Salad
 
Dessert Section
- 巴斯克芝士蛋糕
 - Chocolate Mousse Cake
 - 西瓜士多啤梨蛋糕
 - 綠茶歌劇蛋糕
 - 蒙布朗
 - 泡芙塔
 - 檸檬撻
 - 紅櫻桃撻
 - 意大利芝士布甸
 - 牛油麵包布甸
 - Portuguese Egg Tarts
 - Crème Brûlée
 - Coconut Sago Pudding
 - Freshly-made Waffles
 - Häagen-Dazs Ice Cream
 - Seasonal Fruits
 
Chef’s Live Cooking
- 葡式燒乳豬 (晚上6:45)
 - 火焰雪山 (晚上7:15 / 單數日子推出)
 - 法國經典橙酒班戟 (晚上7:15 / 雙數日子推出)
 
Notes
- The image is for reference only.
 - The buffet offers a wide variety of food, too numerous to list completely.
 - The dishes for the buffet are served on a rotating basis, and if there are any changes, they will not be notified separately.
 

							
													
							
													
							
													
							
													
							
													
							
													
							
													




